We opened in 1990 and are still around, trying to preach the
        gospel that there really is no food as wonderful as
        Indian food. Now, almost twenty years later.

   we have converted several connoisseurs; some forcefully, but mostly by
        offering our seductive cuisine. The critics themselves
        think we are great and have even given us awards now and
        then. Some guests have even invited us over to feed
        their friends, which we do with pleasure, providing fine
        china, linen and the works. Some just ask us to drop it
        off and leave, but we watch them through the windows and
        see them hungrily devour our creations. We have even
        married a few of our customers off; weddings from 50 to
        2000 guests--we've done them all. We love to see
        everybody here, because this is our social life. We never
        leave our restaurant night or day, we cut and chop and
        boil and bake, stir and shake just for you, our dear
        guests, because we want you back with your
        friends--even dragging them in by force if you have to -
        we will be gentle with them. If you throw a party, call
        us. We'll cater it and it will be the talk of the town
        for quite a while.
        Food has always been a passionate subject for us.
        We delight in the preparation of it, the presentation of
        it, and of course, in the partaking of it. We love it here
        - the Rice Village and Sugar Land Town Square are really

        our homes away from home - but
        most of all we love you, our dear guests. So enjoy, and if
        there is anything we can do to make your experience more
        pleasurable, do not hesitate to ask.